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Esora's chef, off the leash: all-day sharing plates behind Orchard Road, truffle mochi rice stuffed into chicken wings and a terrace where dogs are welcome. Kappo precision without the hush.
- Where: Orchard
- Price: S$30–60
Thoughtful evenings and afternoons for two.

Budgets are a typical total for two people, in Singapore dollars.
Esora's chef, off the leash: all-day sharing plates behind Orchard Road, truffle mochi rice stuffed into chicken wings and a terrace where dogs are welcome. Kappo precision without the hush.
A 5,000-seat hall above The Star Vista mall, reached by open-air escalators. No house season: follow the promoters, book early, and eat downstairs before the show.
Singapore comedy finally has a room of its own on Queen Street, with shows Tuesday to Saturday. Book Wednesday’s Kumar night if you only go once; treat Tuesday open mic as a lucky dip.
Singapore Repertory Theatre's 380-seat riverside home at Robertson Quay: close enough to see the actors sweat, big enough for a proper play, with a children's company for first-timers.
The Projector's old halls on level 5 of Golden Mile Tower, reopened as Filmhouse by the people who ran them, with better projectors. Still the place for films the multiplexes won't show.
A 1930 picture palace on Stamford Road with a zodiac dome, two white Pegasus beside the stage and a line-up that depends on who has booked the room. The seat is the show; arrive early and look up.
Two colonial halls under one clock tower: the SSO’s home on one side, a hire theatre on the other. Book the concert hall for the music; check the theatre’s listings before assuming.
Red walls, timber floors, a Bib Gourmand and a long Thai-Chinese menu, two lanes behind Raffles Hotel. Bring a group, book for Friday, and order beyond the phad thai.
Two-star Korean cooking from a former builder, on Mohamed Sultan Road. Book it for an occasion and ask about the Jeju abalone with rice porridge, on the menu since opening day.
One prawn dish, on the menu since 2011, is the reason to book Tetsuya Wakuda's Marina Bay Sands counter. Save it for a milestone; Five at Five, from 19 October, is the cheaper way in.
The Ritz-Carlton’s Cantonese room for the parents, the milestone or the client. Order the sea whelk soup in a whole coconut, a signature since the first Michelin star in 2016.
Red velvet, a golden elephant and more than 1,000 whiskies in a Jacques Garcia room in Little India. Book Thursday to Saturday, when the house quartet plays.
The easiest date is one that arrives with its own subject. Choose something to look at or do first, then a table where the conversation can carry on.